9月 11, 2007

大鑊飯

第一次入廚房煮大鑊飯!我負責煮馬鈴薯泥... 沒有太大的挑戰,卻很好玩 :)當中的隊工、大家的投入、是最吸引人的地方。

And I really like how the chef yelled at people. There was a chef from another class who is sharing the same ktichen, who just happened to be tasting our food, and then he said he needed salt and pepper... The gorup who was responsible for the station just passed the salt to the chef (and it took them a while to do that).

The chef yelled at them, "I said salt AND pepper. Where is the pepper? Who is getting it??"

And they replied,

"Black pepper?"

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